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CALIFORNIA ALMONDS (BADAM)

400.001,236.00

California Almonds are nutrient powerhouses. Whether consumed whole, chopped, sliced, or ground into almond flour or almond butter, this deliciously satisfying nut truly deserves its superfood status.

Description

Almonds have a quality nutrient profile, which includes important macronutrients like protein (6 grams per serving), monounsaturated fatty acids (8.9 grams per serving) and are a good source of dietary fiber. They are also an excellent source of both the micronutrient, vitamin E and the mineral magnesium, and also provide 75mg per serving of calcium. Composition data for California almonds are found in the USDA National Nutrient Database. The USDA nutrient data sets, available for natural almonds, almond forms, and roasted almonds, represent a comprehensive sampling of California-grown almonds.

Additional information

Pack Sizes

250 Gm, 400 Gm, 900 Gm